Food Safety Laws & Regulations
logo
Courses About Home Verify Certificate Digital Products Login
Contact us

Food Safety Laws & Regulations

Enhance your understanding of food safety laws and regulations

$100

$200

Instructor: CDG Training Private LimitedLanguage: English

About the course

Description:

This course provides a comprehensive overview of food safety laws and regulations. It covers the legal framework governing food safety, including international, national, and regional regulations. The course explores various aspects of food safety management, such as HACCP (Hazard Analysis Critical Control Point) systems, food labeling requirements, hygiene practices, and inspection procedures.

Key Highlights:

  • Understand the legal framework of food safety
  • Learn about international, national, and regional regulations
  • Gain insights into food labeling requirements
  • Master hygiene practices and inspection procedures

What you will learn:

  • Learning Outcome 1
    Understand the legal framework of food safety and its importance in protecting public health
  • Learning Outcome 2
    Identify the key international, national, and regional regulations governing food safety
  • Learning Outcome 3
    Acquire knowledge about HACCP systems and their role in ensuring food safety
  • Learning Outcome 4
    Comprehend food labeling requirements and their implications for consumer safety
  • Learning Outcome 5
    Develop expertise in implementing proper hygiene practices and conducting effective food inspections

Syllabus

HOW IT WORKS

1

Step One

Purchase the desired course and complete the registration process.

2

Step Two

Complete the course curriculum at your own pace through self-study.

3

Step Three

Go to the exam section, take the online exam, and download your certificate copy.

WHY TO CHOOSE CDG

PROFESSIONAL COURSES

Our courses are designed for your professional advancement.

RECOGNISED CERTIFICATE

CDG's training courses & certifications are globally recognised.

EASY & ONLINE PROCESS

Hassle-free study and examination process.

Note: The learner must be at least 20 years old and must have completed the relevant formal qualifications. The learner must ensure they meet the basic formal qualifications required for the course prior to enrollment and participation. The minimum qualification for all our courses is either a graduate or college degree in a related field (for highly technical fields) or a graduate/college degree with relevant industry experience (for less technical and general fields). If a learner enrolls in our course and obtains an online certificate without meeting the formal education qualification criteria, CDG will not be held responsible.